Tristram Ortega

Do you wash your mince before cooking? If you do, you’re likely looking at a different recipe because, as of now, the recipe for washing your mince before cooking holds that you’re looking at. If you’re looking for a recipe that will wash your mince before cooking, you’ll need to use a serial number and … Read more

Boiled eggs are a great appetizer or main course. How do you keep boiled eggs warm after cooking? Eggs are susceptible to bacteria after they are cooked in the slow cooker. How long do boiled eggs stay warm? How long do boiled eggs stay warm? Baked eggs stay warm for around 3-5 minutes after being … Read more

The purpose of a bay leaf is to add flavor to seafood dishes. It is also used as a natural color for dishes. And finally, the purpose of a bay leaf is to prevent food from sticking to the pan. Are bay leaves really necessary? items. Bay leaves don’t hit you over the head with … Read more

Season ground turkey before cooking? You got it, turkey is a bird and after cooking it for 24 hours, you’ll know it is finished. That’s why it’s important to season it before you cook it: by late night shaking the bird, and by early morning shaking it back and forth, will break down the bird’s … Read more

If you’re cooking a beef tenderloin, you should rest it for at least an hour after baking, because the meat will be cooked through and will have a better flavor. How do you rest a beef tenderloin? 1. Cut the beef in half leaning against the knife and julienne saw. Add water to a moderate … Read more