Should You Soak Halloumi Before Cooking? Here’S What You Need To Know
If you soothe your taste buds with halloumi before cooking, you’re going to be sure to enjoy your meal. Soak the halloumi in salt and water for about 10 minutes, then serve. Halloumi is a popularAkkadian food that includes salt, garlic, and olive oil. Should I soak halloumi before frying? There is no set answer … Read more