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8 Secret Ways To Use Scissors And A Cooking Pan That Will Make You A Master Chef

June 18, 2023 by Tristram Ortega

If you’re an avid home cook, you’re likely familiar with all the standard tools of the trade: measuring cups and spoons, cutting boards, chef’s knives, and more. But one of the keys to truly elevating your cooking game is to think outside the box and consider how you can use everyday items in unexpected ways … Read more

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5 Easy And Delicious Pantry-Only Recipes To Spice Up Your Cooking Game

June 18, 2023 by Tristram Ortega

Cooking at home has become more popular than ever and the pandemic has forced people to turn to their pantries for inspiration in their daily meals. With many people trying to avoid going out as much as possible, cooking with the items already in your pantry is an excellent way to get creative in the … Read more

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How To Cook Perfect Eggs In Your 8 Qt Instapot: Tips And Tricks

June 18, 2023 by Tristram Ortega

Eggs are a versatile and nutritious food that can be eaten at any time of the day. However, cooking them to perfection can be a challenging task, especially if you’re looking to cook them in bulk or want to achieve a specific texture. This is where 8 qt Instapot comes to the rescue! With just … Read more

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The Perfectly Crispy Bacon: Mastering The Art Of Pre-Cooking For Easy Breakfasts

June 18, 2023 by Tristram Ortega

Bacon is a breakfast staple that many people love. It’s crispy, salty, and flavorful. However, cooking bacon can be a messy and time-consuming task – especially if you’re cooking it in the morning. The good news is, there is a way to pre-cook bacon to make your mornings easier while still achieving that perfectly crispy … Read more

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The Stock Chronicles: Unlocking The Importance Of Stocks In Cooking

June 17, 2023 by Tristram Ortega

Stocks are an essential part of any good cook’s repertoire, and for good reason. They can take a dish from average to exceptional by adding a depth of flavor and richness that is hard to achieve by other means. Whether you are making a hearty soup or enhancing the flavor of a simple grain, the … Read more

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